HAPPY THANKSGIVING to everyone, especially those in America. I made some Meat Pie yesterday for Dinner and I want to share the recipe with you this thanksgiving.
Ingredients
*Dough - Plain Flour – 1 Kg, Margarine – 500g, Salt – 2 pinches, Dry spices - 2 pinches, Cold Water - a quarter cup
*Filling - 500g of minced meat, 1 medium-sized onion, 2 medium-sized tomatoes, Seasoning - 2 Maggi / Knorr cubes and 1 teaspoon of mixed spices, Cold water – 1 cup
*1 egg yolk
