Jamie Oliver got a lot of flak when he made Nigerian style jollof rice as many bashed his recipe, some pointing out that he did not even add maggi which they say is an essential ingredient. This time, the London-based chef has learnt his lesson. He shared these photos on his Facebook page, writing;
#Recipeoftheday is Nigerian Suya made on this weeks episode of #Fridaynightfeast with the lovely Tinie Tempah Eaten straight off the grill, these sizzling beef skewers are delicious. Given em a go!
Tinie Tempah, real names Patrick Chukwuemeka Okogwu, was born in London, England, on 7 November 1988, to parents from Ibusa, Delta State, Nigeria. He is a well known British musician.
Jamie Oliver appears to be learning new tastes and flavors, especially West African, which is a great thing when it comes to food. Check out his Suya recipe on his website - he even adds uda! - and see what you think.
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